Le Parvenu

Let us host your private event. We'll treat you like royalty with custom printed menus, mixed and matched menu items, multiple bar options (cash/open/top shelf, etc), or even opening the restaurant after hours.

Contact Lisa Firmin at (504) 471-0534

Ms. Lisa Firmin,
Banquet Coordinator. 504-471-0534


The Library Room
arranged for banquet

The Bay Room
Enjoy views of Rivertown



Outdoor patio

Banquets, Teas, & Private Parties


Le Parvenu is also available for larger private parties to seventy guests, including Bridal Luncheons,  Bridal Teas, Rehearsal Dinners, and Office or Business Dinners. Private banquets can be held for Lunch, Brunch, Dinner, and Teas during regular operating hours or our closed & off hours.

Plan Your Banquet

Please call and talk to our Banquet Coordinator Ms. Lisa Firmin 504.471.0534. Sorry, No E-Mail Bookings
Suggested menus below are for groups of 25 or more, but do not include 8.75% Sales Tax or any Gratuity.
 - Host Selects the Menu number, then Guests have choices from that Menu
 - Your Menus Items can be mixed and priced accordingly
 - All Entrees Include Vegetable & Starch, Coffee or Tea
 - A deposit is due upon booking.
 - Menu Prices Subject to Change. Please Confirm with reservations
 - Bar & Wine Offerings are well appointed and can be controlled as you like, such as “Cash” or “Open” Bar.
 - Menus will be tailored, personalized, and printed to your needs (Separately Price Children's Menus Are Available)


Suggested Fixed Price Dinner Menus
 

Menu #1 $28.75 per person

• Chef’s Soup of the Day or House Salad with Palm Hearts
• Choices of: Sautéed Fish Fillet “Almondine” or Sautéed Chicken Breast w/ Ham & Mushrooms
• Heart Warming Bread Pudding or Ice Cream / Sherbet

Menu #2 - Silver Package - $36.75 per person

• Chef’s Soup of the Day or Romaine Lettuce in Toasted Garlic Dressing
• Choice of Sautéed Fish “Rivertown” or Paneed Chicken Breast or Veal With Portobellos
• Heart Warming Bread Pudding or Chocolate Brownie with Strawberries or Lemon Crepes

Menu #3 - Gold Package - $48.50 per person

• Shrimp Ravigote or Remoulade or Mirliton, Shrimp,  & Crab Bisque, or Salad "Maison"
• Choice of Sautéed Fish “Kell Marie” or Paneed Veal w/ Capers, Tomato, & Parmesan
• Heart Warming Bread Pudding or Chocolate Brownie /Strawberries or Ice Cream

Menu #4 - Platinum Package - $57.00 per person

• Broiled Crabcake or Chef Dennis’ Oyster Doubloon or Mirliton Bisque
• Choice of Selected Seasonal Greens or Romaine in Toasted Garlic Vinegar or Spinach- Tomato Salad
• Our Lobster Le Parvenu™ or Sautéed Fish “Kell Marie”,or Filet Mignon With Sauce Diane
• Warmed Lemon Crepes or Creme Brulee’ or Chocolate Brownie w/Strawberries



Suggested Fixed Price Luncheon Menus

Menu #1 - Bronze Package - $25.00 per person

• Selected Greens Salad ‘Maison” , or Chef’s Prepared Soup of the Day
• Choice of Citrus Broiled Fish of the Day, or Grilled Chicken Breast w/ Almonds & Lemon
• Heart Warming Bread Pudding or Ice Cream & Selection of Sauce, or Daily Sherbet

Menu #2 - Silver Package  - $27.35 per person

• Salad “Maison”, The day’s Specialty Soup or Crawfish Baked Au Gratin,Lemon Drizzled
• Choice of Broiled Snapper w/ Lemon Butter, or Sautéed Chicken Breast w/Mushrooms
• Chocolate Brownie, or Bread Pudding, or Ice Cream or Sherbet

Menu #3 - Gold Package - $31.50 per person

• Specialty Greens Salad, Crawfish Baked w/ Parmesan, or Great Soup of The Day
• Choice of Seafood Crepes “Bienville” w/ Dill Sauce, or Veal Scaloppini & Capers Jardinere
• Chocolate Brownie & Two Sauces, Heart Warming Bread Pudding, or Lemon Crepes

Menu #4 - Platinum Package - $36.00 per person

• Salad with Palm Hearts, Mirliton, Shrimp, & Crab Bisque, or Seafood Au Gratin
• Choice of Broiled Crabcakes & Penne Pasta, Seafood Crepes & Dill, or Chicken "Coq au Vin"
• Lemon Crepe, Creme Brulee’, Chocolate Brownie, Fancy Ice Cream or Sherbets



Suggested Bridal Tea Menu Selections

Le Parvenu is available for your private Teas for 25 or more guests. As it is customary to host Tea during our closed hours, Le Parvenu will incur a Room Rental Fee of $100.00 per hour, added to the billing. Le Parvenu requires a minimum one week notice for availability.
 

Selection of Hot Teas

$27.00 per dz. /
Served Assorted & Counted Per Each
• Orange And Sweet Spice
• Green Tea
• Earl Grey
• English Tea
• Plantation Spearmint
• Lemon & Spice
• Odd Servings Priced At $3.00 Each

Accompaniments

Traditional Cucumber Sandwiches $25 per dz.
• Watercress Sandwiches $27 pez.
• Smoked Turkey Breast Sandwiches $29 per dz.
• Assorted selections of food items to be
placed on decorative china plates or trays.

 

And On The Sweet Side

Le Parvenu Assorted Petit Fours $37 per dz.
Sandwiches, Petit Fours, and Teas set up Buffet Style with cocktail forks, teaspoons, and seven inch plates, tea cups & saucers, and napkins. Also guests’ tables set up to include Cream, Assorted Sugars, Teaspoons, and the menu custom printed. Iced Tea, Soft Drinks, Wines, and bar Beverages can be available at regular prices.


Suggested Sunday Champagne Brunch Banquet Menu
Seating 11:30 – 2:00 PM or your custom time.
 - Separately Priced Childrens Menus Available
 - Entrees Include Vegetable & Starch, Coffee or Tea
 - Menus Can Be Tailored To Your Needs, Substitutions Priced Accordingly
 - $36.00 per Person, Gratuity & Tax Not Included

Enjoy A Glass of Champagne Upon Arrival

Choice of 1st Course: Chef’s Signature Soup of the Day or Baked Seafood Au Gratin

Choice of 2nd Course: This Restaurant’s Creole House Salad or Spinach & Marinated Mushroom Salad

Choice of Entree

 - Classic Eggs Benedict with Sassy Hollandaise Sauce
 - Grilled Chicken Breast with Almonds & Smoked Lemon Beurre Blanc
 - Cornmeal Sautéed Catfish Fillet with “Harley Girl” Sauce
 - Paneed Veal with Fresh Roma Tomatoes & Parmesan Cheese
 - Louisiana Seafood in Crepes with Fresh Dill Sauce
 - Chef’s Special of the Day

Choice of Dessert

 - Heart Warming Bread Pudding with Southern Comfort Sauce
 - Vanilla or Chocolate Ice Cream, Selection of Sauces
 - Flavored Sherbet of the Day
 - Chocolate Brownie, Fresh Marinated Strawberries, Two Sauces

Le Parvenu - (504) 471-0534 - 509 Williams Blvd
Dinner - 5pm - 'Till, Wed-Sat • Lunch on Fridays and Sunday Brunch - both seating 11:30 till 2pm